This is a great place to enjoy some good beer on Ashland Avenue and includes several full size pool tables.
3931 N Ashland Avenue, Chicago, IL 60613
Inner Town Pub
If you are looking to pick up a guy or gal, there's a good chance you can do it here!
1935 W Thomas Street, Chicago, IL 60622
If the Inner Town pub failed, it’s most likely going to happen here before close.
2521 N Milwaukee Avenue, Chicago, IL 60647
T: 773.235.5300 | owlbarchicago.com
If the hipster movement isn't cutting it, then here's a spot that will give you some punk/metal culture.
1315 W North Avenue, Chicago, IL 60642
T: 773.395.2700 | www.exit-chicago.com
This is a great place to experience an incredible 360 view of the city and to enjoy quality beer and cocktails.
875 N Michigan Avenue, Chicago, IL 60611
T: 312.787.9596 | www.signatureroom.com
They are located right off of Irving Park Road where you can indulge in BBQ meats with Asian fusions.
4009 N Albany Avenue, Chicago, IL 60625
T: 312.857.4221 | www.smallschicago.com
This place in the heart of the city, on the Argyle Strip, offers awesome food, great for pho and bubble tea!
2131 S Archer Avenue, Chicago, IL 60616
T: 312.328.0848 | www.phoenixchinatownchicago.com
Executive chef of Embeya and partner in Packed, a fast-casual dumpling restaurant in Chicago, IL. Sheerin worked in New York at Lutèce, Atlas, and Jean-Georges, before becoming Wylie Dufresne’s sous chef at WD~50. He returned to Chicago to work with chef Paul Kahan at Michelin Star-rated Blackbird. Afterwards, he launched Chicago restaurants Trenchermen and Cicchetti.
564 W Randolph Street, Chicago, IL 60661
T: 312.612.5640 | www.embeya.com
PACKED: DUMPLINGS REIMAGINED
1321 East 57th Street, Chicago, IL 60637
T: 312.545.7172 | www.packeddumplings.com
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