Made in Wynwood, bartender Trevor Alberts recommends their charcoal filtered rum. "They are putting out a very stellar product using Florida cane to make their rum."
www.miamiclubrum.com | Where To Buy
Locally-made sausages uses cuts of beef from ranches in Florida. Chef Daniel Serfer's favorite is The Dub. "It has some good spice and a little bit of smoked pork."
www.propersausages.com | Where To Buy